The Spring Mill Farmers’ Market is held Sundays from 9:00 a.m. to 1:00 p.m. from mid-May to the end of October at the corner of East Hector and Lee Streets in Conshohocken.

Vendors

  • D & V Organics (fresh fruit and vegetables)
  • Sausages – Variety of flavors
  • Baked goods – Cinnamon rolls, bread and more
  • Boardroom Spirits (vodka, gin and other spirits)
  • Keystone Cellars (wine and cider)
  • Passionately Natural Soap (handmade soaps, deodorant, lip balm and other body products)
  • Philadillphia (pickled items)
  • Sweet Ladybug Baked Goods (gluten-free baked goods)
  • Waffatopia (Belgian style Liege waffles) (every other week, next appearance on /24)

To become a vendor, contact Kevin Tierney at Kevin@MoreThanTheCurve.com or (215) 962-5372.

Fruit and Vegetables for 9/17/17

  • Lettuce, Romaine, little gem, red
  • Tomato, various types
  • Kale
  • Swiss chard
  • Cantaloupe
  • Apples, Fuji, Ginger Gold, Red Delicious
  • NJ sweet corn
  • Cucumber
  • Zucchini
  • Radish, various types
  • Onion
  • Bok Choi
  • Potatoes
  • Cabbage
  • And more..

Location

The market is location at the corner of East Hector and Lee Streets in Conshohocken.