Southern Cross Kitchen is offering curbside pickup for brunch on Saturday and Sunday from 10:00 a.m. to 2:00 p.m. Below is the menu, plus don’t forget to order it Southern’s homemade Bloody Mary mix which is 33 oz for $20. Order by calling (484) 344-5668.

Its sister restaurant, Gypsy Saloon, is also offering brunch.

Below is the menu: