Conshohocken Restaurant Week presented by The Courts at Spring Mill Station returns Monday, September 18th through Sunday, September 24th. During this special week, over 15 restaurants in Conshohocken and West Conshohocken will be offering a variety of prix fixe menus (menus will be linked below as they become available).

Sponsors

Bar Lucca | Back to Main Page

$45 | Three Courses
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First Course (select one)

BURRATA
grilled focaccia, roasted cherry tomatoes, basil oil, balsamic glaze

CRISPY BRUSSELS
sweet chili glaze, golden raisins, toasted almonds

CALAMARI
lemon aioli, tomato tahini, fresh thyme

KALE CAESAR SALAD
kale, crostini, parmesan, balsamic Caesar dressing

TUSCAN SALAD
spring mix, crispy chick peas, pepperoncinis, soppressata shaved grana pandano, creamy gorgonzola dressing

Second Course (select one)

DIVER SCALLOPS
sweet potato puree, seasonal vegetable, ‘nduja bread crumb, sweet corn sauce, herb oil

CRAB MAFALDINE
mafaldine pasta, red bell pepper cream sauce, lump crab, basil bread crumbs

BONE IN PORK CHOP
fried sage, rosemary mashed potato, seasonal vegetable, brandy au jus sauce

SHORT RIB RIGATONI
homemade pasta, braised short rib, cherry tomato, scallion, tomato blush sauce, pecorino Romano

PAPPARDELLE
wild boar ragu, grana padano

CHEF’S SPECIAL
see server for details

Third Course (select one)

GELATO & SORBET
2 scoops served with biscotti

NUTELLA DOUGHNUT
Nutella stuffed doughnuts, sugar, fresh fruit

SEASONAL CAKE
see server for details

Reservations
Call (610) 825-2700 or online.

Location
Bar Lucca is located at 729 East Hector Street, Conshohocken, PA 19428.

Enter to Win

Want to enjoy Conshohocken Restaurant Week courtesy of MoreThanTheCurve.com? Enter below to have a chance to win a $100 gift card to the participating restaurant of your choice. Random drawing will be held on September 20th.