Brunch Specials at the Conshohocken Cafe

Brunch is on at the Conshohocken Cafe this weekend with three special dishes, plus a full brunch/breakfast menu. It is open from 8:00 a.m. to 2:00 p.m. The cafe is now also offering Au Fournil pastries seven days a week. See the specials below:

Tall stack of brioche French toast, stuffed with cannoli batter and chocolate chips, topped with whipped cream and dusted with cocoa powder.

Feta, artichokes, and roasted tomatoes! Served with potatoes.

THE GAV 2K17 | $12.00
A la “Gavizzoli” – LeBus multigrain, wilted spinach, roasted tomato, mozzarella, and two sunny eggs, topped with garlic aioli.

Please note that the cafe is unable to make any modifications to specials.