Conshohocken Restaurant Week is back for a winter edition from Monday, January 29th through Sunday, February 4th. The special week will feature 10 restaurants offering $20 and/or $35 prix fixe menus.


$15 (plus tax and gratuity) | Three Courses | Breakfast and Lunch Only

Breakfast Menu

1 ) Regular Cappuccino or small fresh squeezed OJ

2) Choice of:

* Country Frittata – Pork Sausage, Bell Peppers, Sautéed
Onion, Roasted Potato and Sharp Cheddar Cheese

* Churro French Toast – Topped with Nutella & Fresh

* Breakfast Sandwich – Pork roll, Easy Eggs and American
Cheese on a Toasted Brioche Bun served with Roasted Potatoes.

3) Fresh Fruit Salad

Lunch Menu

1) Cup of Soup – Chunky Tomato or Soup du Jour

2) Choice of:

* Crab Cake Sandwich – House made Lump Crab Cake with
Dijon Dill Tartar Sauce on a toasted Brioche Bun. Served
with Julienne Fries.

* Jr Turkey Club – Oven Roasted Turkey, Bacon, Leaf
Lettuce & Tomato with Mayo on Toasted Multigrain.
Served with Julienne Fries.

* Southwest Romaine Wedge – Crisp Romaine Hearts,
Tomato, Scallions, Queso Fresco and Chipotle Ranch

3) Warm Cheesecake Brownie – Fresh Strawberries



Brunch does not accept reservations. More info: (610) 832.5708.


Brunch is located at 521 Fayette Street, Conshohocken, PA 19428.


Enter to Win

Want to enjoy Conshohocken Restaurant Week on us? Enter below (plus get registered for our all new Birthday Club) to have a chance to win a $100 gift card to the participating restaurant of your choice. Random drawing will be held on January 27th.

Enter to Win

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