The StoneRose’s Burger Week” is back from Monday, April 4th through Sunday, April 10th. During the week there will be a special burger menu that will feature bison, lamb, wagyu and even camel burgers. The StoneRose’s regular menu will be available as well.
Below is the burger menu:
Cilantro, roasted cumin seeds, bell pepper spread, topped with goat cheese
Lemon/lime tzatziki, fried shallots, topped with feta cheese
Sweet and spicy bbq sauce, fried onion ring, topped with pepper jack cheese
Singaporean slaw, ginger lemon mayo
Shiitake mushroom, parsley, spinach, topped with cooper sharp
Kennebec fries and remoulade
To schedule a reservation call (484) 532-7300.