Tradestone Cafe is hosting a Chocolate & Rye Tasting on Friday, September 18th with Dad’s Hat Rye. During the event guests will enjoy samples of Dad’s Hat’s White, Regular, Port-finished and Vermouth-finished Ryes, paired with 5 chocolates not previously available and created especially for Tradestone Confections’ forthcoming Whiskey-in-the-Box Chocolate Assortment.

The schedule is as follows:

Meet & Greet: 5:30 – 6:15 pm.  Ticket holders receive a complimentary mini rye cocktail & snacks, along with the first chocolate of the evening.

Led Tasting: 6:15 pm.  John Cooper from Dad’s Hat and our Chef / Owner Fred Ortega will walk everyone through 4 more rye / chocolate pairings.

Tickets are $20 — Click to buy!