Test Page Conshohocken Farmers' Market - MoreThanTheCurve
Serving Conshohocken, Lafayette Hill, Plymouth Meeting and West Conshohocken since 2009.

Test Page Conshohocken Farmers’ Market

The fourth season of the Conshohocken Farmers Market will be held from May 16 to November 7, 2026, in the plaza at SORA West adjacent to Hotel West & Main at the intersection of Fayette Street and West Elm Street in Conshohocken. The market will be held weekly on Saturdays from 9:00 a.m. to noon. Please note that there will not be a market on July 4th.

Follow the market on Facebook and Instagram.

Sponsors


Vendors

Pieri Farm
Seasonal produce from the Coopersburg farm and chef-created items from the kitchens of Bar Lucca, Bar Sera, and The StoneRose.

Schedule – Every week


Merenda Box and ‘feine
Baked goods and coffee products.

Schedule – Every week


Passionate About Microgreens
Family-owned farm dedicated to growing sustainable, chemical-free microgreens while empowering customers with nutrition education for a healthier, more sustainable future.

Schedule – Every week


Jericho Mountain Beef
American Wagyu and Angus beef from the Bucks County ranch.

May 16 and 30, June 13 and 27, July 18, August 11, 15, and 29, September 12 and 26, October 10 and 24, November 7


Quarry Hill Farm
American Wagyu, Angus, Berkshire pork, chicken, eggs, and more.

May 23, June 6 and 20, July 11 and 25, August 8 and 22, September 5 and 19, October 3, 17, and 31


Fork’d Handmade Pierogies
Handmade pierogies from the Lehigh Valley.

May 16 and 30, June 13 and 27, July 11 and 25, August 8 and 22, September 5 and 19, October 3, 17, and 31


Coal’s Creek Cottage Bakery
A selection of sourdough breads from the Eagleville bakery.

May 23, June 6 and 20, July 11 and 25, August 8 and 22, September 5 and 19, October 3, 17, and 31.


AJ Bread & Bakery
Selection of sourdough and focaccia from the Conshohocken bakery.

May 16 and 30, June 13 and 27, July 18, August 1, 15, and 29, September 12 and 26, October 10 and 24, November 7.


Jule’s Tomato Sauce
Jule’s Tomato Sauce is a family recipe that made Jule’s restaurant in Jersey City, NJ, a classic “red sauce joint” for over 40 years!

Schedule – Every other week


Pickle Dude
A selection of pickles.

Schedule – Every other week


Dezzis Dills
A selection of pickles from Delaware County.

Schedule – Every other week


Brewery Techne at Bar Hygge
A selection of craft beers from the Philadelphia brewery.

Schedule – Every other week


Forest & Main Brewing Co.
A selection of craft beers from the Ambler brewery.

Schedule – Every other week


Pieri Vineyard & Winery
A selection of wines and cider from the Cooperburg’s winery.

Schedule – TBD


RoadTrip Wines
A selection of wines from the Lafayette Hill micro-winery.

Schedule – TBD


Simply Acai
Create an acai bowl to enjoy.

Schedule – TBD


YEP, Beverages
A cocktail in a can made with tequila from 100% Blue Weber Agave, layered fruit, and a smooth, non-carbonated finish.

Schedule – TBD


Original Malalicious Hot Chili Oil
Handcrafted Original Malalicious Hot Chili Oil, a fiery condiment rooted in a treasured family recipe.

Schedule – TBD


Sweet Rora’s
A selection of popcorn and kettle corn.

Schedule – TBD


DeRo Premium Cello
A selection of flavored cellos.

Schedule – Once per month – TBD


Saint Rocco’s Treats
Every treat, sprinkle, and entree is handcrafted and baked fresh daily to ensure the ultimate freshness and quality for our furry friends!

Schedule –


Underwood Dog Bakery
Offers all-natural, human-grade treats crafted with simple, high-quality ingredients.

Schedule –


Carnivorous Houseplants
Grows and sells carnivorous Butterworts, which the farmer calls “houseplants” because they are the easiest carnivores to grow indoors!

Schedule –