Pepperoncini is celebrating New Year's Eve with a special menu starting at 4:00 p.m. and a complimentary champagne toast at midnight. For reservations click here or call (610) 941-7783.

Appetizers

Antipasta Pavarotti | 13.50
imported buffalo mozzarella, prosciutto wrapped asparagus, roasted tomatoes, 25yr balsamic 

Calamari | 11
fried with marinara, basil aioli, fresh lemon 

Baked Clams | 16
topped with garlic, breadcrumbs, fresh herbs,
roasted peppers, extra virgin olive oil

Shrimp Pepperoncini | 12
prosciutto wrapped with horseradish cream sauce 

Meatballs! | 12
jumbo homemade meatballs simmered in fresh tomato sauce 

Steamed Mussels | 12
white wine herb sauce or fresh tomato marinara 

Stuffed Long Hots | 11.50
sweet sausage, sharp provolone and marinara

Entrees

Scallops alla Nero | 28
Seared Sea Scallops with spicy pork & roasted tomato risotto 

Lobster Cardinale | 38
Plum tomato, brandy cream sauce over homemade gnocchi

Pappardelle Bolognese | 22
classic 3 meat marinara over wide pasta

Veal Corleone | 24
prosciutto, smoked mozzarella, wild mushroom marsala sauce

Eggplant Parmigiana | 19
Pappardelle pasta, fresh tomato marinara

Chicken San Nicola | 24.50
shrimp, jumbo lump crab, sundried tomatoes, capers, white wine 24.5

Veal Sinatra | 27
jumbo lump crab, diced tomato, artichokes, white wine herb sauce 

Braised Short Ribs | 28
seasonal greens, mascarpone polenta

USDA Prime Meyers All Natural NY Strip | 49
roasted tomatoes, arugula, buffalo mozzarella 25yr balsamic 

Gnocchi alla Sophia Loren | 19
baby spinach, toasted pine nuts, gorgonzola-port wine cream 

Penne alla Vodka | 19
fresh tomato cream, baby peas 

Chicken Parmigiana | 19
linguini marinara 

Plus Market Fresh Fish & Meat Specials!