Pepperoncini has launched a new menu for Red Sauce Sundays. For $15.00 per person (plus tax and gratuity), you can now select between nine classic Italian entrees and enjoy a salad and dessert. House Chianti and Pinot Grigio are also on special for just $5.00 per glass.  Their a la carte menu is also offered.  Below are the available entrees:

• Garlic Herb Roasted Chicken with Mushroom Risotto
• Spaghetti and Meatballs
• Manicotti Florentine
• Eggplant Parmigiana with Spaghetti
• Braciole Over Linguini
• Gnocchi and Italian Sausage Marinara
• Penne alla Vodka
• Chicken and Broccoli Alfredo with Roasted Potatoes
• Sauteed Chicken Cutlets with Spinach

This menu is also available at their Phoenixville location.