Pepperoncini is now offering the wines of of Philadelphia Eagles’ legendary coach Dick Vermeil and in celebration is having a special four-course dinner and wine pairing on Wednesday, May 7th at 7:00 p.m.. Vermil Wines feature wines from the Calistoga region of Napa Valley. During the dinner, The Wine Merchant’s David Greenstein will discuss the wines.
The cost is $75.00 per person (plus tax and gratuity) and must be reserved in advance by calling (610) 941-7783. OpenTable reservations will not be honored for this event. Limited seating is available.
Vermeil was recently at Pepperoncini to enjoy dinner and introduce the wines. In the photograph above he is pictured with Pepperoncini’s Kristin Moffit.
Below is the menu:
First Course
Littleneck Clams Primavera
tender baby clams with fresh spring vegetables in white wine herb sauce
paired with 2012 Sauvignon Blanc
Second Course
Pappardelle Pasta
in porcini duck ragu
paired with 2009 Proprietary Red Blend
Third Course
Colorado Lamb Chops
parmigiana risotto with fresh blackberry demiglace
paired with 2009 Luvisi “1908” Zinfandel
Fourth Course
USDA Prime Creekstone Farm NY Strip
gorgonzola macchiato
paired with 2008 Jean Louis Vermeil Cabernet Sauvignon
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