Throughout July, Chef Michael Cappon of Isabella is featuring sweet summer corn, an American favorite with a Mediterranean twist. Isabella’s a la carte menu is also available.

Sweet Summer Corn Menu

Chilled Corn Bisque |7
with marcona almond crème fraiche

Maiz de la Parilla |7
grilled sweet corn with a toasted chili and saffron crema

Arroz Con Maiz |8
bomba rice slow cooked with sweet corn, fresh cream and wild mushrooms

Scallops |11
seared scallops, creamed corn and charred frisée

Puerco |9
crispy pork cheeks, cream polenta and a sweet corn relish

Seitan |16
crispy marinated fresh seitan, with a sweet corn and toasted orzo salad, and a balsamic reduction

For reservations call 484-532-7470.