Today, Montgomery County moved from the red phase to the yellow phase of the governor’s pandemic reopening plan. In the yellow phase outdoor dining is allowed with certain restrictions.
Each restaurant’s situation is different. For example, some restaurants have access to ample sidewalk space or a parking lot. The power outages and weather have also impacted some decisions for this weekend.
As a diner, the most important thing to remember is that this situation is fluid and everything is open to be changed. So do not expect perfection.
This list will be updated several times over the next couple of weeks. If you want something changed or added email kevin@burbmedia.com.
Andy’s Diner | (610) 940-1444 | website
Andy’s has a large tent in its parking lot. It is open 8:00 a.m. to 8:00 p.m. daily.
Arugula Ristorante | 610-941-1177 | website
Starting Friday, June 5th, Arugula will be open for outdoor dining on its patio for lunch and dinner. It will be open Tuesday through Sunday. Reservations must be made by calling the listed number (not using OpenTable.com).
Baggataway | (610) 834-8085 | website
Baggataway has an existing porch and has added a tent in the parking lot with additional tables. The hours are 4:00 p.m. to 10:00 p.m. initially. Two hour limit on tables. Seating is first-come/first serve. Ask a staff member to be seated. See the menu here.
Brittingham’s in Lafayette Hill
Brittingham’s is not reopening until the green phase.
Bar Lucca | (610) 825-2700 | website
Bar Lucca has an outdoor patio, plus has installed a tent in its parking lot. It will have seatings at 5:00 p.m., 5:30 p.m., 7:00 p.m., and 7:30 p.m. You can view the dinner menu here. Reservations can be made by calling or through its website. You can view specific COVID-19 dining policies here.
Starting next week hours are Monday-Thursday from noon to 8:30 p.m. and Friday and Saturday from noon to 9:30 p.m.
Blackfish | (610) 397-0888 | website
Blackfish will continue with curbside takeout and delivery for now.
Brunch | (610) 832-5708 | website
Brunch will have outdoor seating and be open from 8:00 a.m. to 2:00 p.m. each day.
Cerdo |(610) 234-0561 | website
Cerdo will have four seatings; 5:00 p.m., 5:30 p.m., 7:00 p.m., and 7:30 p.m. Reservations can be made via its website or by calling. See the menu here. You can view specific COVID-19 dining policies here.
Starting next week hours are Monday-Thursday from noon to 8:30 p.m. and Friday and Saturday from noon to 9:30 p.m.
Coyote Crossing | Online Reservations | (610) 825-3000
Coyote Crossing will be open Friday, June 5th from noon to 10:00 p.m., Saturday, June 6th from 1:00 p.m. to 10:00 p.m., and Sunday, June 7th from 1:00 p.m. to 8:00 p.m.
Coyote Crossing has a large outdoor patio (pictured above) that has won several awards for being a great outdoor dining space.
Finger Wings and Other Things | (610) 828-6191 | website
Has a small patio with a few tables.
Flanigan’s Boathouse | (610) 828-2628 | website
The Boathouse will not have outdoor dining on Friday, June 5th. Stay tuned for details on outdoor dining.
Guppy’s Good Times | (610) 828-0300 | website
Guppy’s is closed until Tuesday, June 9th. Stay tuned for details on outdoor dining.
Gypsy Saloon | 610-828-8494 | website
Has a patio out front and will have tables in the back. Open for lunch and dinner, plus brunch on Saturday and Sunday. You can view its outdoor dining guidelines here.
Jasper’s Backyard | (610) 897-8212 | website
Jasper’s is open for lunch and dinner in its outdoor courtyard, which it has now tented. See the menu here.
Pepperoncini | (610) 941-7783 | website
Pepperoncini will have three tables available outside. Call to make a reservation.
Redstone American Grill – Plymouth Meeting | (610) 941-4400 | website
Redstone has its patio open. Make a reservation online.
Southern Cross Kitchen | (484) 344-5668 | website
Southern Cross has a deck in the back. It will be open on June 5th from 2:00 p.m. to 10:00 p.m. It will be open for brunch on Saturday and Sunday from 10:00 a.m. to 2:00 p.m. and then a full menu from 2:00 p.m. to 10:00 p.m. You can view its outdoor dining guidelines here.
Spring Mill Cafe | (610) 828-2550 | website
Spring Mill Cafe has outdoor seating on its porch and patio. It will be open from Tuesday to Saturday from 4:00 p.m. to 8:00 p.m. and Sunday from 2:00 p.m. to 8:00 p.m. Make reservations on OpenTable.
The StoneRose | (484) 532-7300 | website
The StoneRose will have four seatings; 5:00 p.m., 5:30 p.m., 7:00 p.m., and 7:30 p.m. Reservations can be made via its website or by calling. See the menu here. You can view specific COVID-19 dining policies here.
Starting next week hours are Monday-Thursday from noon to 8:30 p.m. and Friday and Saturday from noon to 9:30 p.m.
The Great American Pub | (610) 940-0540 | website
The Pub will not open for outdoor ding until June 6th due to weather. The Pub has outdoor seating on the sidewalk and on its rooftop deck. Reservations are required through OpenTable (not live yet). Tables can be reserved for up to an hour and 45 minutes.
The Lucky Dog Gastropub | (610) 941-4652 | website
The Lucky Dog has sidewalk tables that will be first come/first serve to start Friday, June 5th for dinner. There is a table limit of 90 minutes. Starting next week the hours will be Tuesday through Friday from 3:00 p.m. to 10:00 p.m., Saturday from 11:00 a.m. to 10:00 p.m. and Sunday from 10:00 a.m. to 5:00 p.m.
Tierra Caliente | (610) 897-8694 | website
Tierra Caliente will have outdoor dining but will start on Saturday, June 6th. More details to follow.
Trattoria Totaro |(610) 828-7050 | website
Trattoria Totaro has outdoor seating on the sidewalk. It won’t service the tables. Read its plan here.
Viggiano’s | (484) 344-5561 | website
Viggiano’s will have tables available on its patio for those wishing to eat their takeout food there. They will not be servicing the tables. They were impacted by the power outages. Stay tuned for details on outdoor dining.