Vince Totaro is hosting his famous Wild Game Night at Trattoria Totaro on Thursday, January 28th. Each course will be paired with a brew from Conshohocken Brewing Co. The multi-course menu is $55.00 per person, plus tax and gratuity. Reservations can be made by calling (610) 828-7050.
The menu is below:
First Course
Elk Vegetable Barley Soup
Salad Course
Sesame ginger teriyaki grilled bison flank steak served over arugula with grilled pineapple, purple onion, grape tomatoes, tossed in a gorgonzola dressing.
Pasta Course
Venison Pepperdell
Venison stroganoff with hand cut pepperdell pasta
Main Course (a sampling of each)
Wild Boar Chop
Grilled, with cherry pineapple sauce
Spicy Fried Rabbit
Pear sauce for dipping
Stuffed Quail
Stuffed with wild rice, lentils, quinoa, veggies and herbs
Bison Strip Steak
Grilled, with peppercorn wild mushroom demi sauce
Dessert Course
A sampling of Grandmoms Cakes, Canolies and pizzelles