Vince Totaro is hosting his famous Wild Game Night at Trattoria Totaro on Thursday, January 28th. Each course will be paired with a brew from Conshohocken Brewing Co. The multi-course menu is $55.00 per person, plus tax and gratuity. Reservations can be made by calling (610) 828-7050.

The menu is below:

First Course

Elk Vegetable Barley Soup

Salad Course

Sesame ginger teriyaki grilled bison flank steak served over arugula with grilled pineapple, purple onion, grape tomatoes, tossed in a gorgonzola dressing.

Pasta Course

Venison Pepperdell
Venison stroganoff with hand cut pepperdell pasta

Main Course (a sampling of each)

Wild Boar Chop
Grilled, with cherry pineapple sauce

Spicy Fried Rabbit
Pear sauce for dipping

Stuffed Quail
Stuffed with wild rice, lentils, quinoa, veggies and herbs

Bison Strip Steak
Grilled, with peppercorn wild mushroom demi sauce

Dessert Course

A sampling of Grandmoms Cakes, Canolies and pizzelles