Pepperoncini has launched a new menu for Red Sauce Sundays. For $15.00 per person (plus tax and gratuity), you can now select between nine classic Italian entrees and enjoy a salad and dessert. House Chianti and Pinot Grigio are also on special for just $5.00 per glass. Their a la carte menu is also offered. Below are the available entrees:
- Garlic Herb Roasted Chicken with Mushroom Risotto
- Spaghetti and Meatballs
- Manicotti Florentine
- Eggplant Parmigiana with Spaghetti
- Braciole Over Linguini
- Gnocchi and Italian Sausage Marinara
- Penne alla Vodka
- Chicken and Broccoli Alfredo with Roasted Potatoes
- Sauteed Chicken Cutlets with Spinach
This menu is also available at their Phoenixville location.