Serving Conshohocken, Lafayette Hill, Plymouth Meeting and West Conshohocken since 2009.

Dish of the Week

April 26, 2018

Dish of the Week I Loaded Latkes | Knishes and Dishes

This week’s Dish of the Week is the Loaded Latkes from Knishes and Dishes. This dish is comprised of potato … Continue reading “Dish of the Week I Loaded Latkes | Knishes and Dishes”

March 28, 2018

Dish of the Week | Smoked Salmon Bagel | Tradestone Cafe

This week’s Dish of the Week is the Smoked Salmon Bagel from Chip Roman’s Tradestone Café (117 Fayette Street). The bagel is one of … Continue reading “Dish of the Week | Smoked Salmon Bagel | Tradestone Cafe”

February 22, 2018

Dish of the Week | Smoked Pulled Pork | Flanigan's Boathouse

This week’s Dish of the Week is the Smoked Pulled Pork from Flanigan’s Boathouse. This toasted sandwich includes smoked pulled pork … Continue reading “Dish of the Week | Smoked Pulled Pork | Flanigan’s Boathouse”

February 14, 2018

Dish of the Week | New Lafayette Sushi Roll | The General

This week’s Dish of the Week is the New Lafayette Sushi Roll from The General. This colorful sushi roll is … Continue reading “Dish of the Week | New Lafayette Sushi Roll | The General”

February 07, 2018

Dish of the Week | MVP | Baggataway Tavern

This week’s Dish of the Week is the MVP from Baggataway Tavern. The MVP is a grilled and sliced filet … Continue reading “Dish of the Week | MVP | Baggataway Tavern”

January 31, 2018

Dish of the Week | Cast Iron Bronzed Spanish Mackerel | Fayette Street Grille

This week’s Dish of the Week is the Cast Iron Bronzed Spanish Mackerel over Asparagus Risotto topped with Sweet Chili … Continue reading “Dish of the Week | Cast Iron Bronzed Spanish Mackerel | Fayette Street Grille”

August 01, 2017

Dish of the Week | Braised Beef Short Ribs Over Mac & Cheese | The StoneRose

This week’s Dish of the Week is the Braised Beef Short Ribs Over Mac & Cheese at The StoneRose. The … Continue reading “Dish of the Week | Braised Beef Short Ribs Over Mac & Cheese | The StoneRose”

July 19, 2017

Dish of the Week | Wild Boar Burger | Cerdo Restaurant

This week’s Dish of the Week is the Wild Boar Burger from Cerdo. The burger is topped with blue cheese, … Continue reading “Dish of the Week | Wild Boar Burger | Cerdo Restaurant”

June 29, 2017

Dish of the Week | Ahi Tuna Tacos | Gypsy Saloon

Gypsy Saloon in West Conshohoken offers Ahi Tuna Tacos on its lunch and dinner menus. The tacos are topped with … Continue reading “Dish of the Week | Ahi Tuna Tacos | Gypsy Saloon”

June 09, 2017

Dish of the Week | Frank the Bartender | Stella Blu

Stella Blu in West Conshohocken has a chicken cutlet sandwich, Frank the Bartender, that is topped with prosciutto di parma, … Continue reading “Dish of the Week | Frank the Bartender | Stella Blu”